Good Food, Healthy Life.
This is going to end up being another one of our favorite meals. I mean, I already know that Pesto Zoodles with Chicken is one of the best food things ever. But pesto zoodles with pan-seared salmon, well I have to admit that it beats out the chicken. Especially when you add extra parmesan and perfectly sear the salmon.
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Confession, I totally neglected the blog last week. The weather was so nice and the sun was calling my name. All I wanted to do was be outside, even if it meant just doing yard work. As I was playing outside instead of being responsible, a package arrived from Jennie-O, and I knew it was time to get back on track. I mean, it’s hard not to find inspiration from their deli meats. And I figured I better do a blog post before we ate all the lunch meat, especially since there’s an abundance of sourdough bread in the house! So that is where this Ultimate Cobb Salad comes into play!
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I’ve had this recipe idea in my head for a while now. Inspiration comes from the cafeteria at the hospital where I work. I know, cafeteria food! But seriously, my cafeteria does an amazing job with the variety of foods they offer. The kabobs at the hospital have pieces of turkey breast covered in pesto and vegetables. They are delicious but I always want more pesto! And I thought it would be fun to make turkey meatballs instead of turkey breast because that way I could mix pesto in with the meals and coat the meatballs with pesto. Double pesto sauce! Soooo good! These pesto turkey meatball kabobs are delicious and make the perfect healthy dinner.
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